Brew Method: Filter
Tasting Notes: Strawberry, Red Grapefruit, Sweet
Country of Origin: Ethiopia
Farm: Bensa Segera Region: Sidamo
Varietal: Ethiopia Landraces Altitude: 2,300m
Ethiopia Bensa Segera is a fruit forward natural processed coffee. This complex coffee also has a distinct sweetness. It lends itself well to experiments, by way of pour over, aeropress, french press, or even espresso. Whatever you're in the mood for, this coffee can handle it.
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